Ingredients

• 7 oz Pure Sugar 7 Up
• 0.7 oz Grenadine
• 7 pitted Maraschino Cherry

Directions

1. Place pitted maraschino cherries in the base of a heavy bottomed glass.
2. Pour grenadine directly onto the cherries until exhausted.
3. Pour 7-Up slowly into the direct center of the cherries until exhausted.

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