Ingredients

• 2 oz. Irish whiskey
• 1/2 oz. dry vermouth
• 1/2 oz. sweet vermouth
• 2 dashes Angostura bitters
• 1 dash absinthe
• 1/2 oz. sweet vermouth
• 1 piece of lemon twist

Directions

1. Stir all ingredients with ice, then strain into a glass filled with fresh ice, and garnish.
2. Enjoy!

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