Ingredients
- 1 oz brandy
 - 1 oz peppermint schapps
 - 1 oz sloe gin
 - 1 oz blackberry liqueur
 - 1 oz strawberry juice
 - 1/4 oz high-proof rum
 
Directions
- Pour all ingredients except rum in a highball glass.
 - Stir.
 - Float the rum on the top.
 - Ignite with a match and extinguish before drinking.