Ingredients
- 1 oz brandy
- 1 oz peppermint schapps
- 1 oz sloe gin
- 1 oz blackberry liqueur
- 1 oz strawberry juice
- 1/4 oz high-proof rum
Directions
- Pour all ingredients except rum in a highball glass.
- Stir.
- Float the rum on the top.
- Ignite with a match and extinguish before drinking.