Ingredients

• Sea salt, to rim the glass
• 2 oz white tequila
• 1 oz pink grapefruit juice
• 1 oz lime juice
• 1 oz agave
• Slices of grapefruit, for garnish

Directions

1. Wet the rim of a glass with a cut piece of the grapefruit or lime.
2. Pour the sea salt on a plate and dip the wet rim into the salt.
3. Fill the glass with ice.
4. Fill a cocktail shaker with ice then add the tequila, pink grapefruit juice, lime juice, and agave.
5. Shake until cold then strain into the prepared glass.
6. Garnish with a slice of grapefruit.

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